Food Media Network’s website
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Food Media Network’s website

ByChef Colin Roche, PhD, MBA, CEC, CCE, FMP, CHE

Be sure to check out our main website at foodmedianetwork.com if you haven’t done so already!  At the Food Media Network’s website (https://foodmedianetwork.com) you will find tabs to the various podcasts, videos, and courses that are offered.  Culinary School Stories (www.culinaryschoolstories.com) is a podcast with engaging interviews with people from around the world that have…

Roasted Sweet Potatoes and Butternut Squash
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Roasted Sweet Potatoes and Butternut Squash

ByChef Colin Roche, PhD, MBA, CEC, CCE, FMP, CHE

Roasted Maple-Glazed Sweet Potatoes and Butternut Squash Roasted sweet potatoes and butternut squash are a fall-inspired dish that captures the essence of the season in every bite. With a perfect balance of sweetness and savory spices, this “wicked easy” recipe is not only a treat for your taste buds, but also a nutritious addition to…

Chimichurri Sauce
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Chimichurri Sauce

ByChef Colin Roche, PhD, MBA, CEC, CCE, FMP, CHE

Homemade Chimichurri Sauce This vibrant and aromatic condiments a staple in Argentine cuisine, adding a burst of flavor to grilled meats and other dishes. Chimichurri sauce is celebrated for its simplicity and freshness, and creating the condiment is as easy as it is satisfying! Here are the typical core ingredients to make chimichurri sauce. Fresh…

Crispy Chicken Thighs with Roasted Vegetables
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Crispy Chicken Thighs with Roasted Vegetables

ByChef Colin Roche, PhD, MBA, CEC, CCE, FMP, CHE

Crispy Chicken Thighs with Roasted Vegetables topped with Chimichurri Sauce This “Wicked Easy” one-pan dinner is a go to recipe for busy nights when you crave a delicious hearty meal without the hassle. Crisp on the outside, tender on the inside, these chicken thighs paired with colorful roasted vegetables make for a delightful combination that…

Grilled Beef Strip Steak with Homemade Seasoning Rub
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Grilled Beef Strip Steak with Homemade Seasoning Rub

ByChef Colin Roche, PhD, MBA, CEC, CCE, FMP, CHE

Grilled Beef Strip Steak with Homemade Seasoning Rub This “Wicked Easy” recipe dives into the sizzling world of grilled beef steaks, where smoky seasoning flavors and juicy bites take center stage! The key to an awesome grilled steak lies in selecting the right cut, as different cuts offer distinct textures and flavors. I suggest using…

Linguini with Shrimp, Asparagus, and Cherry Tomatoes
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Linguini with Shrimp, Asparagus, and Cherry Tomatoes

ByChef Colin Roche, PhD, MBA, CEC, CCE, FMP, CHE

Linguini with Shrimp, Asparagus, and Cherry Tomatoes This is a “Wicked Easy” delicious recipe that combines the briny goodness of shrimp, the crisp crunch of asparagus, with the sweet burst of cherry tomatoes. This Linguini with Shrimp, Asparagus, and Cherry Tomatoes is not only a feast for the eyes with a symphony of flavors, but…

Seared Salmon Fillets over sauteed Spinach and Mushrooms
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Seared Salmon Fillets over sauteed Spinach and Mushrooms

ByChef Colin Roche, PhD, MBA, CEC, CCE, FMP, CHE

Seared Salmon Fillets over Sauteed Spinach and Mushrooms topped with Feta Cheese This “Wicked Easy” salmon recipe balances health, taste, and simplicity! Salmon, known for its rich, buttery taste and incredible health benefits, is the heart of this dish. Pat the boneless salmon fillets dry with a paper towel and then season both sides with…